*For weddings not requiring the restaurant/venue to be closed to the public refer to our events menu.
Buffet Style Dinner
Pick 3 entrees, 3 sides. Served with chef’s choice of 2 types of desserts and full salad bar
$24 per person. Includes tax and gratuity.
Roast Pork Loin
Tortellini Alfredo (Vegetarian)
Tortellini Marinara (Vegetarian)
Pasta Primavera (Vegetarian)
Ravioli (Cheese, Mushroom or Meat)
Cauliflower Au Gratin
Garlic Sautéed Green Beans & Mushrooms
Garlic Mashed Potatoes
Mashed Sweet Potato/Squash
Sauteed Kale with Bacon
3 Bean Salad